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MEAT:
Pat’s started out as a small butcher shop, giving our customers exceptional cuts of USDA prime & choice meats. Today we feature a full line of quality beef, pork, veal, lamb, & poultry.
With all his butchers personally trained you can be assured that each package you take home has
Pat’s seal of approval. Along with the traditional cuts available on display daily, our butchers will gladly assist you in preparing an order to your specifications! Count on
Pat’s for your big family dinners, as you can be assured of the very best.
In addition, Pat’s features over 15 varieties of HOMEMADE SAUSAGES daily.
Pat’s secret recipe along with the insistence on NOT using any preservatives is what has put him on the map! When you visit Pat’s meat department, you will see the difference personalized service makes when combined with expert cutting and presentation. “You never
sau-sage-a-place!”
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